Sri krishana sweets

“The glory of an Institution is achieved by its Dharmic Commitments, its adherence to the Values and ethics expected of it, and its belief in working to the fullest satisfaction of the people it serves.”

With this vision, Sri Krishna Sweets was founded in 1948 by Shri N K Mahadeva Iyer in Coimbatore, with a mission to serve the public with a professional catering house. His perseverance and innovation, with years of research into ingredients, technique and consumer taste, gave the world the highly delicious melting magic – the divine ‘Mysurpa’, a delicacy loved by one and all, in India and abroad.

Meticulously grown over the last six decades, today SKS is synonymous with superb taste, high quality and very good value food products. Having mastered the traditional art of sweet making, SKS has developed a new concept for bringing the divine SKS taste to the consumer. SKS is consistently striving for innovations without losing traditional values.

The SKS is having a ‘family’ of dedicated employees, with a sense of harmony and oneness with the organization, enjoying camaraderie in the employer-employee relations.

In the words of Mr M Murali, who manages the Chennai operations since 1996, “ my elder brother, Mr M Krishnan, who looks after the other outlets, gave me the basic insight into this divine art and my brother is the source of inspiration and guidance to me to carry on with the business with zeal and commitment.”

Today the Company’s range of Products are available through 66 exclusive outlets in India and also through its branches in the UAE, USA, etc.,